Flavor
Floral Rhythm No. 21 opens with bright pomelo and citrus, layered with soft nectar sweetness. Each sip feels crisp yet comforting, like a burst of sunlight in your cup.
Floral Rhythm No. 21 is a black tea crafted from Taiwan’s Red Rhyme cultivar, grown in the serene Sun Moon Lake region. Its pomelo, citrus, and nectar notes unfold with graceful balance. Cold brewing highlights its gentle sweetness and floral lift, while hot brewing reveals its soft fruit depth and silky finish.
Whole-leaf black tea, free from additives, dyes, or artificial flavoring - naturally aromatic with bright citrus and floral depth.
Carefully handpicked in summer, then fully fermented to unlock its signature pomelo, citrus, and nectar notes.
About 30mg of caffeine per gram - enough for a clear, refreshing lift without harsh edges.
Grown in Taiwan’s Sun Moon Lake region, where fertile soil and warm summer days create its smooth, aromatic character.
Opens with bright citrus and floral lift, followed by gentle sweetness and a soft, rounded finish.
A clean, uplifting cup that brightens the senses and leaves you feeling light, calm, and focused.
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Floral Rhythm No. 21 opens with bright pomelo and citrus, layered with soft nectar sweetness. Each sip feels crisp yet comforting, like a burst of sunlight in your cup.
With its balanced caffeine, it provides clear focus and calm energy without the restless edge of coffee. Hot or iced, it refreshes your senses and lifts your mood.
Antioxidants support overall wellness while the citrus-floral blend leaves you feeling light and renewed. Every cup transforms an ordinary break into a small, beautiful ritual of balance.
Floral Rhythm No.21 is handpicked from Taiwan’s Sun Moon Lake. It is all natural with no additives. Each cup has bright flavors of pomelo, citrus, and sweet nectar that make it taste special.
Features | Floral Rhythm No. 21 | Typical Green Tea | Typical Black Tea |
---|---|---|---|
Origin | Sun Moon Lake, Taiwan | Various (Global) | Various (Global) |
Handpicked | ✅ | ❌ | ❌ |
Additive-Free | ✅ | ✅ | ✅ |
High Antioxidants | ✅ | ✅ | ✅ |
Rich Aroma | ✅ (Pomelo, Citrus, Nectar) | ❌ | ❌ |
How to Brew Floral Rhythm No. 21 Tea
Brewing Floral Rhythm No.21 lets its pomelo brightness, soft citrus notes, and gentle nectar sweetness shine through. Follow these steps for the best experience:
Place 1 tea bag into 350ml (12 oz) of fresh, cold water. This slow infusion draws out delicate flavors without bitterness.
Refrigerate at 4°C (40°F) for 18 hours. The long, cool steep releases its smooth floral depth and balanced fruit notes.
Remove the tea bag, pour into a glass, and savor the refreshing, aromatic profile. Perfect for a warm afternoon or a relaxing break.
Premium leaves, precise roasting, and the aroma that makes moments memorable.
Frequently Asked Questions
Here are some common questions tea lovers ask about Floral Rhythm No. 21 tea bag. From flavor notes to brewing tips, here’s everything you need to enjoy every cup.
It’s crafted from the rare Red Rhyme cultivar (Taiwan Tea No.21), grown in the pristine Sun Moon Lake area. Summer harvesting and full fermentation create its bright pomelo-citrus aroma and soft nectar sweetness.
This tea is made from 100% pure leaves with no additives, dyes, or artificial flavoring. Its fresh floral and fruity notes are entirely natural.
It offers a smooth, uplifting cup with floral brightness, subtle fruitiness, and a gentle, rounded finish. Mellow nectar tones balance the pomelo and citrus sparkle.
With about 30mg per gram, it provides a clean, focused energy lift without the sharp crash often linked to coffee.
Cold brewing enhances its light floral and citrus profile, while hot brewing brings out deeper, warmer notes.
Its rare origin, refined flavor, and elegant presentation make it a thoughtful choice for tea lovers on any occasion.