Dong Ding Loose Tea

Name: Dong Ding Loose Tea
Brand: 我的商店
Price: 28.00 USD
Availability: InStock

Roasted chestnut and floral notes unfold in a smooth oolong that feels calm and comforting.

✅ Oolong (30% fermented, roasted)
✅ Total weight: 100g loose tea
✅ Harvested in winter
✅ About 20 mg caffeine per gram

Malt

Chestnut

Floral

100g of premium whole-leaf Dong Ding Oolong
Roasted, floral, and naturally sweet with layers of nut and caramel
Vacuum-sealed to preserve freshness from our mountain to your cup
Flavor may vary slightly with each seasonal harvest

100% natural and earth-friendly
No additives, preservatives, or artificial flavoring
Food-safe packaging with no harmful inks

Freshly packed and delivered to your door
Save up to 10% with subscription
1-4 day delivery within the U.S.
Free U.S. shipping on orders over $50

Cultivar: Chin Shin Oolong, 30% fermented and roasted
Harvest: Winter harvest for deeper aroma and flavor
Aroma Profile: Malt, chestnut, and floral notes
Caffeine: About 20 mg per gram
Origin: Lugu, Taiwan
Shelf Life: 2 years when sealed

Handpicked in Taiwan

No Artificial Additives

Easy Return Policy

Fast 1 - 4 Day U.S. Delivery

Pure Craftsmanship

Whole-leaf oolong, free from additives, dyes, or chemicals - just carefully roasted leaves and natural flavor in every cup.

Naturally Refined

Rolled and roasted with care, then packed in clean, elegant packaging that reflects the quality inside.

Gentle Caffeine Balance

Smooth energy without the crash - thanks to medium oxidation and naturally calming polyphenols.

Mountain-Grown Depth

Harvested on Taiwan’s Dong Ding Mountain, where mist, altitude, and rich soil shape its smooth, toasted character.

Flavor That Builds

Each steep brings new warmth - floral notes at first, then nutty, buttery, and softly sweet with caramel on the finish.

Clearer Mind, Slower Moments

A steady, grounding cup that helps you slow down, think clearly, and feel a little more present.

Why Dong Po Tea?

Authentic Taiwan Origin

Balanced Fermentation

Handpicked Leaves

Rich Aroma Profiles

No Additives

How Dong Ding Tea Can Improve Your Day

Flavor

Dong Ding Oolong greets you with roasted malt, chestnut richness, and a lift of floral notes. Its 30% fermentation and traditional roasting create depth that unfolds beautifully across multiple steeps.

Energy

With about 20mg of caffeine per gram, it provides calm, steady focus without overwhelming the senses. Each cup feels grounding by making it an easy companion throughout the day.

Harmony

This tea is gentle on the stomach by offering a light, nutty aftertaste that feels soothing after meals. Natural antioxidants support wellness, turning daily tea breaks into mindful moments of balance.

Why Tea Lovers Choose Dong Ding Oolong Loose Tea?

While many oolongs chase lightness or intensity, Dong Ding achieves perfect balance through its signature roasted depth and creamy texture. This table reveals why connoisseurs consider it Taiwan's most treasured tea.

Features	Dong Ding Oolong Tea	Typical Green Tea	Typical Black Tea
Origin	Lugu, Taiwan	Various (often China)	Various (Global)
Handpicked	✅	❌	❌
Additive-Free	✅	✅	✅
High Antioxidants	✅	✅	✅
Rich Aroma	✅	❌	❌

How to Brew Dong Ding Loose Tea

Brewing Dong Ding Oolong is all about unlocking its roasted aroma and floral depth without overpowering the tea’s natural smoothness. Follow these steps for the perfect steep:

Measure Your Tea

Use 3 grams of loose oolong tea for every 300 ml (10 oz) of water. This ratio keeps the brew balanced - rich in flavor but never too heavy.

Heat the Water

Bring filtered water to 95°C (200°F). Don’t have a thermometer? Look for small bubbles forming on the bottom of your kettle right before boiling.

Rinse the Leaves (Optional but Recommended)

Pour a splash of hot water over the leaves, swirl, then discard. This wakes the leaves gently, helping the aroma bloom and flavor deepen.

Steep the Tea

Pour the hot water over your tea and steep for 3 minutes. For a lighter, more floral cup, go slightly shorter; for more roasted richness, extend the steep just a bit.

Serve & Enjoy

Once steeped, pour into your favorite cup and take in the aroma before sipping. Dong Ding is made for re-steeping - each infusion brings a new layer of flavor and calm.

Brewed to Perfection

Premium leaves, precise roasting, and the aroma that makes moments memorable.

Frequently Asked Questions

Here are some common questions tea drinkers ask about Dong Ding Oolong. From flavor notes to brewing tips, here’s everything you need to enjoy each cup to the fullest.

What makes Dong Ding Oolong loose tea special?

It’s grown on Taiwan’s Dong Ding Mountain and crafted using traditional roasting techniques. The result is a tea with floral lift, roasted nut depth, and a smooth caramel finish that evolves with every steep.

Does Dong Ding contain any added flavors?

Not at all. It’s made from 100% tea leaves - no additives, flavoring, or chemicals. The toasty, floral, and nutty notes come naturally from the roasting and oxidation process.

What does Dong Ding Oolong Loose Tea taste like?

Expect a warm, balanced cup with hints of malt, chestnut, and toasted sugar. It starts floral and finishes with creamy, roasted sweetness that lingers gently.

Does Dong Ding Oolong Loose Tea have caffeine?

Yes, about 20mg per gram of tea. It provides a gentle lift that helps you feel clear and focused, without the crash you might get from coffee.

Can I enjoy Dong Ding Loose Tea iced or cold brewed?

Yes, though it’s traditionally enjoyed hot. If cold brewed, it reveals more of its floral character and soft caramel undertones.

Is Dong Ding Oolong Loose Tea a Good Gift?

Absolutely. Its elegant flavor, clean packaging, and handcrafted story make it a meaningful gift for any tea lover - whether they’re seasoned or just starting out.